Ploutos H2020


Unveiling Game-Changing Policy Recommendations from the Ploutos Event

The key objective of this final event was to lead to a clear consensus on prioritizing policies and defining the subsequent steps necessary to shape the final Policy Set. This Policy Set will facilitate the transition of agri-food value chains towards a sustainable model.

Embracing the Future of Farming and Viticulture

Organized as part of the Ploutos_H2020 project and the Open Innovation Labs, the highly-anticipated Open Day for Sustainable Innovation Pilot 7 is scheduled for tomorrow, July 11th, 2023 and is open to anyone interested in staying up to date with the latest advancements in sustainable farming practices.

Explore Agri-Food Innovations at the Upcoming Matchmaking Event!

Learn about innovative solutions that can adapt to the needs of your business. Solutions for precision agriculture, parametric insurance, and decision support systems for durum wheat and vineyards will be presented and 1-1 meetings will be held!

Consumers, Technology and the Agricultural Transformation

Discover Sustainability Processes through Agri-Tech and Business Innovations!
During the event we’ll have the chance to:

Visit the facilities of AROSIS and learn about the farming processes of their unique, high-quality products: PULSES
Learn about the people behind the PETA initiative, who have created a business model that empowers consumers and farmers through an innovative process.

Open Day at SIP1

Data Revolutionizes Farming Potential; A closer look at Pilot 1

Today PLOUTOS is kickstarting the 2nd series of Open Days, with the first event taking place at Mandalo Pella (Greece) for Sustainable Innovation Pilot 1.

Empowering Wine Producers for Sustainability

Sustainable Innovation Pilot 7 aims at improving the sustainability performance of the wine sector in Cyprus by combining smart farming technologies and digital labelling solutions.

Powerful Policy Recommendations at SCAR AKIS Meeting in Prague

Awareness must be generated and knowledge must be shared to ensure that the necessary changes are made. Meetings such as the SCAR AKIS provide a platform for different actors to share their experiences, discuss challenges and opportunities, and develop solutions together.

project meeting group photo

A Pathway to a More Sustainable Agri-Food System

At the 6th project meeting held in Thessaloniki, Greece on April 20th and 21st, 2023, participants discussed the project’s progress and the challenges that lay ahead.

Ploutos project was present in this year's Agrothessaly fair, showcasing their innovative approach towards rebalancing agri-food value chains. The project's aim is to develop a Sustainable Innovation Framework (SIF) that addresses the challenges of the current food system, from environmental impact to fair distribution of profits along the value chain. By implementing cutting-edge technology and collaborative approaches, Ploutos is transforming the agri-food sector!

In Focus: Ploutos at the 13th Agrothessaly Fair

The Ploutos H2020 project works with 11 Sustainable Innovation Pilots (SIPS) in 13 European countries, implementing & testing sustainability-oriented innovations (SOIs). s. Together with other initiatives, such as the Ploutos Innovation Academy, one of the tools to facilitate this exchange and horizontal learning process is the use of case studies. The tool’s purpose is to produce case studies that are accessible and pedagogical to facilitate learning across SIPs and to inform their practices.